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CHEETOS® FLAMIN' HOT® Infused Dill Pickle Spears

Store-bought pickle spears are steeped in a CHEETOS® FLAMIN' HOT®– infused pickle juice for a spicy dill that’s fun to make and exciting to eat.

INGREDIENTS

Instructions

  • Reserving juice, strain pickles from jar into bowl. Return pickle spears to jar; refrigerate until ready to use.
  • Stir CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks into strained pickle juice until well combined. Let steep for 20 minutes or up to 1 hour.
  • Strain juice back into jar (discard soaked CHEETOS®). Cover and refrigerate for 6 to 8 hours (overnight is best).