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CHEETOS® FLAMIN' HOT® Cornbread

Tender and moist, this cornbread is the perfect addition to any meal, or enjoy it as a savory snack. Serve warm on its own with herbed butter or use for dipping with chili, soups and stews!

INGREDIENTS

  • 1/3 cup melted butter, divided
  • 1 pkg (8 ½ oz) prepared cornbread mix
  • 1 egg 
  • 1 ½ cups crumbled, divided CHEETOS® Crunchy FLAMIN’ HOT® Flavored Snacks
  • 1/3 cup buttermilk
  • 1/3 cup sour cream
  • 1/3 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 2 tsp vanilla extract

Instructions

  • Preheat oven to 375°F. Brush 10-inch cast iron skillet with 1 tbsp butter.
  • In medium bowl, stir together cornbread mix, egg, 1 cup CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks, buttermilk, sour cream, granulated sugar, brown sugar, vanilla and the remaining butter until smooth. Let stand for 5 minutes.
  • Pour mixture into prepared skillet and sprinkle with remaining CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks.
  • Bake for 25 to 30 minutes or until golden and crispy, and a tester comes out clean when inserted into center of cornbread.